Chef Inn: Beef And Plantain Skewers

Our Chef CookingWithAyesha will take us on a Journey of Beef Dodo.

Beef and plantain skewers (beef dodo)

Ingredients;

Beef

Plantain

Onions

Red and green bell pepper

Tomato sauce

Seasoning cubes

Salt to taste

Curry and thyme

Oil to fry

Bamboo sticks

Procedures;

Cut the beef into small pieces and cook in a pot, add seasoning cubes, curry and thyme and salt to taste. Dice the plantain and fry. In a pan add tomato puree, a tbsp. of beef stock and salt to taste add the beef and stir fry. Garnish with bell pepper and onions using the bamboo sticks.

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